Sorghum comes in a few types, each of which has different uses. Grain sorghum is a grass that’s used to feed livestock and is made into flour for the food we eat. It comes in white, tan, orange, red, bronze, and black varieties.
Red, orange, and bronze sorghum is versatile enough to be used for everything from animal feed to fuel. Tan, cream, and white grain sorghum are made into flour for the food industry. Burgundy and black sorghum are especially high in antioxidants .